Swine Judging (#18596)

Takes youth on a guided tour through the traits used to select seed stock, traits used in the evaluation of the ideal boar, gilt and market hog and an explanation of performance terminology and uses.  Features 4 classes of purebred breeding stock with data and scenarios and 2 classes of market hogs.  Each class is followed by a set of oral reasons prepared by a member of the 2000 Michigan State University National Collegiate Livestock Judging Team. VHS VIDEO, HANDOUT. (2000) – VHS VIDEO  (69:00).