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Recipes and Fact Sheets

SNAP Ed Connection

An A to Z list of over 100 fruits and vegetables categorized by the four seasons including:

When they are in season
Where to find recipes
Learn more about the produce
Teaching resources
A complete nutrition facts panel on each

Iowa State University Extension and Outreach

Iowa State University Extension and Outreach has created a comprehensive list of recipes and produce fact sheets, most available in English and Spanish, that contain:

Nutritional benefits
Storing
Cleaning
Preparing
Produce basics
Top 13 vegetables to donate to food pantries

More Resources

University of Wisconsin Extension The Learning Store

Common Crops poster set available in English and Spanish

Fruit and Veggie Fact Sheets

Wisconsin Seasonal Vegetable Availability Chart

Wisconsin Seasonal Vegetable Availability Chart – Spanish

Washington Ozaukee Public Health Department

Community Garden Tool-Kit

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SNAP Ed Connection

Iowa State University Extension and Outreach

Top 13 vegetables to donate to food pantries

More Resources

Washington Ozaukee Public Health Department